In this article from May 28, 2020, Dr. Martin Juneau of the Montreal Heart Institute looks at the cardiovascular benefits of soy, an important alternative to meat as a source of protein. OVERVIEW Asians have a much lower incidence of cardiovascular disease than North Americans, a difference that has been attributed, at least in part, […]
Eggs: To Consume with Moderation
In this article from September 2, 2019, Dr. Martin Juneau of the Montreal Heart Institute looks at the relationship between the consumption of eggs and cardiovascular health. The old debate over whether egg consumption is detrimental to cardiovascular health has been revived since the recent publication of a study that finds a significant, albeit modest, association between […]
Plant or Animal Proteins: An Impact on Health
OVERVIEW Plant-based proteins meet all the amino acid requirements if care is taken to vary the diet and include plants high in protein such as whole grains, legumes, and oleaginous seeds. Excessive consumption of sulfur amino acids, which are found in greater amounts in animal proteins, has been associated with a higher risk of cardiometabolic […]
Spicing Up the Prevention of Cardiovascular Disease with Chili Peppers
OVERVIEW The frequency of weekly consumption of chili peppers by 22,811 Italians from the Molise region was measured over an 8-year period. At the same time, researchers identified deaths from cardiovascular disease, cancer, or other causes that occurred during this period. Results show that people who eat chilies 4 or more times per week have a […]
Pure Fruit Juices: Sugary Drinks Like Any Other?
So-called “sugary drinks” generally refer to beverages containing added sugars (sucrose, corn syrup, juice concentrates, or other sweeteners) such as soft drinks, fruit punches, energy drinks, or even sports drinks. These beverages are the main source of simple sugar in the diet of North Americans and a significant proportion of calories consumed daily, especially among teenagers […]
Anti-Aging Effect of a Healthy Lifestyle
According to recent studies, adopting a healthy lifestyle, i.e., eating well, exercising, managing stress, and not smoking or drinking too much alcohol, has beneficial effects on the aging of our cells. One of the well-documented phenomena that occur during cellular aging is the degradation of telomeres, unique structures found at the ends of each of […]
Diet And High Blood Pressure
Does diet play a role in high blood pressure? Are there certain foods that increase blood pressure or are there certain foods that can lower blood pressure or make it easier to control? In this article we will look at some of the studies that have looked at association between diet and blood pressure, and […]
Are Multivitamins Effective?
What Are Multivitamins? Multivitamin supplements are a multi-billion dollar industry, being sold over the counter in almost every pharmacy and grocery store throughout the world. Everyone either takes multivitamins themselves or knows someone who does, but are they effective? Interestingly, unlike medications, multivitamins are classed as a supplement, not a drug and as such do […]
Garcinia Cambogia Extract – What You Need To Know
Garcinia Cambogia extract is also known as the Malabar Tamarind and has been used as a traditional remedy in Asian countries for many years to treat a number of conditions ranging from arthritis to infections. The reason most people reading this have heard of Garcinia Cambogia Extract however, is due to the media hype created […]
Benefits of Coffee : Getting To The Heart Of The Matter
Decades ago in the 70’s and 80’s there was a flurry of articles published in major medical journals that implicated coffee drinking as a risk factor for heart attacks. It was reported that the risk was related to the amount of coffee consumed: the more coffee, the higher the risk. But as research techniques improved, […]